Salad "French"
4 eggs
2-3 sour apple
2 onions
cheese
mayonnaise
some mayonnaise choose? we'll show
Finely chop the onion, then pour over boiling water, drain the liquid.
Boil eggs, cool, grate.
Clear apples from seeds and peel, grate.
Cheese grate.
Spread salad "French" layers, each promazyvaya mayonnaise: onion, egg, apple, cheese - this layer does not need to cover the mayonnaise.
If desired, the layers can be repeated.
Before serving salad "French" should brew in the fridge.
Recipe: Angel in disguise
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