Salad, salad recipes with photos

Olivier - the most popular dish on New Year's table in our country, it is prepared almost everything, and many do not imagine New Year without this salad. In this article, we have collected the best recipes from around the salad ingredients.

Salad was invented in the XIX century, and its author was the French chef Lucien Olivier, who was descended from one of the culinary dynasties Provence. This dynasty in France is also famous for - they came up with the sauce "Provence". Arriving in Moscow, one of three brothers Olivier decided to conquer the metropolitan society, inventing something sort of, and in the creation of his masterpiece was guided by the then Muscovites preferences in terms of snacks - and they were pickled apples, sauerkraut with cranberries, pickled mushrooms and cucumbers. In the company of two other French chefs working in the capital, they came up with has become a cult classic salad today, but the original recipe Olivier like a modern very remote.

Olivier originally prepared from more ingredients, designed by the French recipe included the following products: fillet of grouse, veal, potatoes, celery, cherries, olives, gherkins, crawfish, cucumbers, eggs, mushrooms and even pickled gooseberries!

Soon after the news at a French restaurant, owned by the inventor of lettuce (it was called the "Hermitage"), Russian chef Ivan Ivanov, who worked at the restaurant "Moscow", offered the public a modified salad called "Capital", which is very much alike dish invented by a Frenchman. This forced Lucien Olivier, though he kept his recipe a closely guarded secret, again to look for taste that will amaze all and nothing on earth will be like. But, anyway, all additions and options salad recipe from the chef went along with him when he died, because nobody culinary secrets he never opened. As a result, the dish loved by Muscovites began to repeat yourself, knowing the basic ingredients and recipes continue to evolve. Well, more like its current version salad Olivier began in the Soviet era, when the roads are not all available ingredients began to replace the more accessible - and appeared as part of a salad sausage, carrots and canned peas.

This is the story of the invention salad, well, and he was a part of history, some meals, consigned to the past, is unlikely to be - it is ready, willing, and probably always will be trained, while in Russia celebrate the New Year, and generally eat salads - because we have it is popular not only as a Christmas snack, but also as a salad in general, the popularity it bypasses all the other salads that are eaten in our country.

Abroad salad "Olivier" is even called "Russian salad".

The best recipes for salad

Today, there are many recipes, Olivier, and many cooks have their own secrets of preparation: someone adds the mushrooms, someone - apples, but will not list, but rather tell you about the most delicious and interesting recipes.

Cooking recipe salad in the Soviet

You will need: 300g doctoral sausage, mayonnaise 200g, 100g sour cream, boiled potato tubers 7, 6 pickles and boiled hard-boiled eggs, boiled carrots 5, 1 jar of canned green peas, salt.

How to prepare a salad in the Soviet. Cut into small cubes all products, connect, add sour cream, mayonnaise, salt and mix well.

This recipe today can rightly be called the most beloved and popular. Such Olivier is familiar to many from his childhood. Well, if you want to try something new, see the following recipes.

Cooking recipe salad with mushrooms

You will need: 200g fresh mushrooms, 150g mayonnaise, 4 pickles, boiled eggs and potatoes, 1 onion, boiled carrots and green peas canned bank.

How to prepare a salad with mushrooms. Diced eggs, potatoes, carrots, cucumbers, cut into medium-sized mushrooms and onion and fry the mushrooms and onion in vegetable oil until browning. Connect all the prepared ingredients, add the peas, mayonnaise and mix.

Recipe salad with meat and fresh cucumbers

You will need: 400g canned green peas, boiled potatoes 350g, 300g of boiled meat, 150g of fresh cucumber, green onions 100 g, 4 boiled eggs, 2 boiled carrots, mayonnaise, salt.

How to prepare a salad with meat. Cut the carrots, eggs, meat, potatoes, cucumbers into small cubes. Grind the onion. Connect all prepared foods, add the peas and mayonnaise, mix salad salted to taste.

Fresh cucumbers can be replaced by salted or pickled - change any recipe to your liking.

Olivier salad recipe with beef and apples

You will need: 300g of boiled beef, mayonnaise 130g, 100g canned green peas, 5 boiled eggs, boiled potatoes 4, 3 pickles and boiled carrots, 1 onion and apple, black pepper, salt.

How to prepare a salad with apples. Diced beef, carrots, potatoes, eggs, cucumbers, onions and chop with boiling water, rinse with cold water, dry peas. Diced apple, cut out seeds, combine all prepared foods, pepper and salt, add mayonnaise and mix well.

Recipe Chicken Salad, pickled and fresh cucumbers and olives

You will need: 100g of canned peas, olives b / c and mayonnaise, 4 boiled potatoes, 3-4 boiled eggs, 1 boiled chicken breast, cooked carrots, cucumbers and pickles, peppers, herbs, salt.

How to Cook Chicken Salad. Eggs, chicken, boiled in salted water, carrots, potatoes, cucumbers cut into cubes. Chop the greens, olives dry and cut into rings, dry peas. Connect all products, pepper, salt, add mayonnaise and mix.

Recipe salad with capers and turkey

You will need: 400g fillet cooked turkey thighs, 250-300g mayonnaise, 150-200g canned green peas, canned 80-100g capers, green onions feathers 5-6, 3-4 boiled eggs and potato tuber, 1-2 fresh cucumber, 1 boiled carrots.

How to cook a turkey Olivier and capers. Turkey breast boil, add water peppercorns and bay leaf, cut into small cubes, just chop the carrots, potatoes, cucumbers. Drain the capers and peas, connect with other products, add mayonnaise and mix well.

Last recipe Olivier, which we describe - quite unusual, as he prepares to fish.

Cooking recipe salad with salmon

You will need: 200g canned green peas, mayonnaise and salted salmon fillets or salmon, 5 boiled eggs, boiled potato tuber 3-4, 2-3 pen green onions, 2 fresh cucumber, 1-2 carrots cooked, 1 bunch of parsley, a pinch pepper and salt.

How to prepare a salad with fish. Diced potatoes, carrots, cucumber and salmon fillet, egg whites and yolks rubbed on a fine grater, dry peas, chop the greens. Stir yolks with mayonnaise and mix. All the ingredients for a salad connect, pepper and salt, mayonnaise with the egg yolks and mix.

Salad Olivier was, and probably always will be the most popular New Year's table dish, cook it in different recipes and your loved ones raduyte innovative twist favorite flavor! And on the beautifully decorated salad here.

Video recipe salad