Stuffed chicken-mushroom salad tomatoes

6 tomatoes

1 glass boiled chicken (diced)

1 glass mushrooms (roasted)

2 tablespoons canned corn
some corn to choose? we'll show

2 tablespoons sweet pepper (diced)

spinach / lettuce

green onions

parsley

Sauce:

2 tablespoons olive oil

2 tablespoons mayonnaise

1 tablespoons lemon juice

1 tsp mustard non-acute

black pepper, salt

With tomatoes cut top, select the flesh with a spoon.

Combine all the ingredients for the salad and mix.

All the ingredients for the sauce mix, pour the sauce into a salad, stir again.

Put in tomatoes lettuce or spinach, put them on a salad.

Serve the stuffed chicken-mushroom salad tomatoes for lunch or dinner.