Salads with mussels: 5 recipes for holiday or a simple meal

Mussels - a very useful seafood, delicious, nutritious, and at the same time easy. In this collection of recipes - the best salads with mussels, which are suitable for everyday and for a celebratory dinner.

It is only at first glance it seems that the options salad with mussels once or twice a handful. In fact, this seafood is combined with a lot of products: vegetables, pasta, rice, nuts, other seafood, mushrooms, fruits and even chicken and meat! Therefore, prepare a salad of mussels can be for every taste.

Before salads necessarily how to wash the mussels, otherwise there may be surprises: the sand will squeak on the teeth and spoil all the impression of snacks.

First recipe: mussels salad with smoked bacon

You will need: 300g mussels, 2 eggs and onions,? smoked pork loin cup chopped finely? cup milk, 1 tbsp butter and chopped herbs, spices, herbs, salt.

How to prepare a salad of mussels and pork loin. Mussels boiled or simmered for 1-2min after boiling water. Cut into thin strips mussels, combine with bacon, chopped onions, sprinkle with chopped herbs. Lightly beaten eggs, add milk and spices in butter to make an omelet, cut it into strips, cool, then add to the salad, mix and apply, Dress the salad with olive oil.

Second recipe: Salad with mussels and corn

You will need: 300g of canned corn, 100-200g mussels, 3-4 tuber boiled potatoes, 2-3 tablespoons vegetable oil, 1 onion, 1 egg, vinegar and sugar to taste, parsley, pepper, salt.

How to prepare a salad with mussels and corn. Mussels boiled or simmered until tender, cool, combine with corn, chopped onions, sliced boiled potatoes, season with vinegar, sugar, butter, pepper and salt. Sprinkle salad with chopped egg and chopped greens.

Third recipe: Salad with mussels and rice

You will need: 600g of frozen meat mussels without shells, 150g long grain rice, 250ml milk, 8 cherry tomatoes, 4 sprigs parsley, 2 boiled eggs, 1 bay leaf, 6 tablespoons olive oil, 2 tablespoons white wine vinegar, black pepper powder, pepper, peas, salt.

How to prepare a salad with rice and mussels. Thaw mussels in the refrigerator, rinse, boil the milk, put in a mussels, laurel, peppercorn and salt 4min boil, mussels with a slotted spoon to get it. Boil until cooked rice separately, cool and mix it with the mussels. Sliced tomatoes and eggs, chopped parsley. Whip butter with vinegar, pepper and salt, season with salad mix. sprinkle with parsley salad tomato and egg issue.

Cook a delicious salad with canned possible and mussels.

Recipe Four: Salad with canned mussels and chicken

You will need: 400g chicken fillet 300g canned mussels, 3 cups of cooked rice, 2 cloves of garlic, 1 red pepper Bulgarian, a glass of frozen green peas and walnuts, 2 tablespoons lemon juice and red wine vinegar, 1 tablespoon basil and walnut oil, fresh spinach.

How to prepare a salad of mussels and chicken. Chicken fillet cut into medium-sized and fry on low oil over high heat. Drain the mussels, finely chop them. Fry the nuts, split each into quarters. Connect boiled rice, chicken, mussels, peas thawed, diced bell pepper, nuts. Stir vinegar with walnut oil, chopped fresh basil, lemon juice, salt the sauce and pour over salad. Mix salad, submit it by issuing spinach leaves.

From the formulation of this salad can remove some of the ingredients, because In composition, it becomes quite a multicomponent. For example, spinach, peas and nuts.

Well, the last one in our selection of salads with mussels recipe - very simple, probably the easiest of all the proposed, but with an interesting and unusual taste.

Recipe Five: Salad with mussels and prunes

You will need: 400g mussels 200g pitted prunes and mayonnaise.

How to prepare a salad with mussels and prunes. In a small amount of water to boil mussels, adding onions, peppers, peas and laurel, let cool, cut into small pieces, removing them from all unnecessary. Steamed prunes, cut each fruit into 4 parts. Stir mussels and prunes, add mayonnaise and mix.

In this salad, you, on the contrary, you can add the ingredients - such as rice, any vegetables to your taste.

Salad of mussels conquer all seafood lovers for its wonderful taste, so if you consider yourself to fans of seafood, but did not try to make these salads, make sure you try it! Bon Appetite!