6 Festive salad with red fish: collect and make out the starfish

Salted and smoked salmon, trout, salmon, and food and them - it's always one of the most sought after dishes on any holiday table. In this article we will look at several options for preparing salads with these kinds of fish and their registration in the form of a starfish.

Salted and smoked red fish goes well with tomatoes, cucumbers, peppers, avocados, citrus, corn, seafood, rice, potatoes, salad greens, cheese - in general, the number of salads that can be prepared with this fish is huge. If in doubt, do not know which option to choose, feel free to stop at any vending: so what exactly can be no doubt that, in any case, salad with red fish, but still beautifully decorated, very quickly "leave" your festive table because it will literally snapped up!

We consider different recipes and different variants of salad with red fish, united by one concept - in the form of a starfish. Of course, the proposed options do not differ dramatically, but there are differences in the nuances, become acquainted with that, you can choose your option is the most you liked the design.

First recipe: Salad with corn, egg and salmon

You need: 6 hard-boiled eggs, 1 pack salted / smoked salmon (salmon / trout), 1 jar of canned corn, mayonnaise to taste, parsley.

How to cook salmon salad with egg and corn. Cut the fish into a medium-sized, leaving some for decoration of lettuce, mix with chopped boiled eggs and half the corn, mayonnaise. Share on platter in the form of a starfish. Lay on top of lettuce thinly sliced plastics lazy fish, garnish with corn and herbs.

The formulation proposed in this recipe, can be supplemented with rice, green peas, cucumber, dill, mustard, olive oil or other products of your choice.

Second recipe: salmon salad with cheese

You will need: 200g salted salmon fillet, 200g cherry tomatoes, 100g cheese (better - Parmesan), balsamic vinegar 50g, 30g olive oil 1 bunch of lettuce, 0.5 lemon (juice).

How to prepare a salad of salmon and cheese. Medium-sized pick lettuce, cut into medium-sized fish fillet, tomatoes cut in half, sprinkle with lemon juice and all the olive oil, add grated cheese, stir and let stand 5 minutes. Drizzle salad with balsamic vinegar.

Make a salad can be as in the photo instead of corn in the past put circles of lemon recipe, put in the same way on a fish salad and lightly sprinkle it on top of cheese and garnish with greens.

The following recipe provides clearance in a fun option that will appeal to both adults and children.

Third recipe: Salmon salad with mussels and vegetables "Merry starfish"

You will need: 250g salted salmon fillet on the skin, 150g mussels, 2-3 sprigs of parsley and celery, 2 cucumbers, 1 tomato, garlic cloves and beam lettuce, 2 tablespoons vegetable oil, 1 tablespoon soy sauce, olives.

How to prepare a salad of salmon and mussels. Cut the fish into a medium-sized, putting half for decoration. Wash the mussels, sprinkle them with soy sauce and vegetable oil, half an hour away in the cold, and then half an hour to put out the same sauce. Cut julienne cucumber slices - tomato, minced garlic. Combine chopped fish, mussels, garlic, tomato, cucumber and mix. Put salad on a plate in the form of a starfish. Garnish with lettuce and olives, as in the photo. Eyes and mouth can be made from boiled eggs or mayonnaise.

Recipe Four: Salmon salad with apples, oranges and mushrooms

You will need: 350g salted salmon, 4 lettuce leaves, 3 cucumber, 2 orange and apple, 1 tomato, 5-6 tbsp marinated mushrooms, olive mayonnaise.

How to cook salmon salad with fruit. Cut the salmon into thin slices, half postpone for processing, mushrooms, apples and oranges (clean slices from all films), cucumbers, tomatoes, cut into cubes. Connect prepared ingredients, mayonnaise, stir and put on a platter in the shape of a star. Top with lazy fish. Garnish with lettuce salad, lemon and olives.

Recipe Five: trout salad with avocado and prawns

You will need: 100g peeled shrimp, 2 sprigs of dill, 1 avocado, lemon, garlic cloves, on? green onions, mayonnaise cup and tablespoon capers, 2 tablespoons red caviar, 1 tsp mustard, cold smoked trout.

How to prepare a salad with trout, shrimp and avocado. Peel and finely chop the garlic, dry and very finely chopped capers, minced dill and chives. Stir the mayonnaise with capers, garlic, mustard and herbs, put shrimp stir. Clear avocado, remove the seeds and cut into medium-sized pulp, sprinkle it with lemon juice, mix with the remaining ingredients. Put salad on a plate in the form of stars, place sliced thin fish, lemon slices, olives, caviar.

Sixth recipe: salmon salad with Chinese cabbage, mushrooms and radishes

You will need: 500g Cabbage, 300g mushrooms, 200g fillet salted salmon, radish 50g, 1 stalk of leek, 2 tablespoons butter, lemon, olive, sesame, salt, herbs.

How to prepare a salad of salmon and mushrooms. Finely chop the fish portion set aside for decoration. Coarsely chopped mushrooms, shredded cabbage, radishes cut into strips. Finely chop the leeks, mushrooms put out with 5 minutes in butter, put the cabbage and salt the willingness to put out. Add to the mix the fish, put the salad on a platter in the shape of a star. Decorate pending pieces of fish, lemon, sesame seeds, black olives.

Two more variants of registration in the form of salad starfish