Pie pancake with minced meat

500 ml milk
what kind of milk should I choose? we'll show

500 g mixed minced meat

300 ml flour

100 g ghee

60 ml cream

4 eggs

1 onions

3 tbsp. ketchup

black and red pepper

salt

In bowl combine flour with egg, milk and salt with a mixer to whip, leave the dough for half an hour.

Finely chop the onion, put in half of the melted butter until transparent, then add the meat and fry, add salt and pepper, add the ketchup and cream, boil down a lot on a slow fire, to divide all 4 servings.

The remaining melted butter preheat a pan, cook 4 pancakes, leave them in a warm place.

Flan dish to heat, put on a warm pancake, put one third of the filling, so to collect the whole cake, alternating filling and crepes, the latter must be damn.

Before serving the cake pancake with minced meat neatly cut into 4 pieces.