Shish kebab from Turkey in honey sauce

1.0 kg Turkey breast fillet

1 Honey - tablespoon

1 Sugar - tablespoon

2 The sauce kikoman - tablespoons

1 Vegetable oil - tablespoon

Garlic

Peppers

Young potatoes

First, prepare the marinade, mix the honey, sugar, soy sauce, Kikkoman, vegetable oil, garlic.

For cooking meat for kebab take a fillet of Turkey breast, wash, cut into pieces and place in the marinade for 2-3 hours.

Marinated Turkey meat should put on skewers with chunks of bell pepper and cook on the grill or in a pan until tender.

As a side dish perfect potatoes.