Juice from fresh berries

berries (Malinka, BlackBerry, Smorodina, cranberry)

Loop berries (raspberries, blackberries, currants, cranberries), rinse under running water and drain in a colander. Pour over berries in boiling water, and then with twice folded gauze, squeeze the juice with a spoon, preferably stainless steel. Perhaps, the juice will turn sour, so you can add sugar syrup, at a rate of 5-10ml per 100 ml of juice.