Biscuits "Camisole"

3 glass flour
what kind of flour should I choose? we'll show

1 a pack of margarine

2 yolk

3/4 glass sugar

3-4 tablespoons milk

250 g jam

soda

vanilla

RUB the yolks with the sugar, add the milk. Softened margarine, mix with flour and put in the mixture mixed with sugar, the yolks, add soda combined with vinegar, vanilla, knead the dough. Two-thirds of the dough out onto greased with margarine and floured sheet with a layer thickness of 1 cm from Top to lubricate any jam and cover with a thin layer of the remaining dough (can be divided into several pieces). Bake in unheated oven. Not cooling, cut into squares.