Duck Eastern

Required products:

1 PCs duck

1/2 glass soy sauce light

5 tbsp. honey

3 tbsp. vegetable oil

4 PCs the green apples are sour

Soy sauce connect with honey and butter, stir to dissolve the honey.Duck wash, dry, brush with the prepared sauce and put 5 hours in a cool place.

Apples cut into slices and start their duck.

Put the duck in the pan, through the hole in the abdomen pour into it the rest of the sauce. Hole sew or tape wooden skewers.

Bake with the lid 1 hour 30 minutes at 230 �C. from time to Time watering segregated sochka.

Serve the duck with boiled brown rice and green onions.