Potatoes "Swiss"

→ Potatoes "Swiss"

picture - Potatoes "Swiss"

150 g Emmenthal

20 g butter
what kind of oil to choose? we'll show

6-7 potatoes

? glass sour cream

Cut the potatoes into circles, and cheese - thin plastics.

Ware oil, put in her potatoes, Prokaeva cheese, pour all the cream, put the pieces of butter.

Baked potato with cheese in the oven at 180 degrees for 35-40 minutes


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