Simple summer vegetable soup with tomatoes

100 g Potato

100 g cabbage

2 tomatoes

1 onions

1 turnip

1 parsley root

1 carrot

vegetable broth

salt

Chop cabbage into strips, rub on a grater carrots, cut into slices and parsley root turnips, potatoes - diced, minced onion.

Vegetable broth bring to a boil, add the cabbage, bring to a boil again, add the remaining vegetables, except tomatoes.

Cut the tomatoes into slices.

Boil for 20 minutes soup, tomato soup added 10 minutes before end of cooking.