"Raw" apricot-lemon jam

2 kg sugar

2 kg lemons

2 kg apricots

Is canning this recipe is extremely simple, and the jam is very tasty.

Cut lemons and apricots grinder, combine the sugar, mix well.

Banks to sterilize, place them in "Raw" apricot-lemon nectar and refrigerate.

The author of the recipe: ina Storozhuk

How to choose a meat grinder. We'll show you.