"Flower bed" - summer salad

3 eggs

3 tomato

1 thin cucumber

20 g green onions

? glass mayonnaise

salt

Rinse vegetables, egg wash, leave for an hour at room temperature, placed in 1 liter of hot water add 1 teaspoon of salt, boil for 10 minutes after boiling, put in a bowl of cold water, leave for 5 minutes, clean the shell.

Cut each egg in half, remove the yolk with a fork to cut it, chop proteins slices.

Cut the tomatoes into slices, finely chopped onion, cucumber cut into circles.

Sprinkle the dish with chopped green onions.

Put on a dish of sliced cucumbers, grease with mayonnaise, sprinkle with egg yolks is midway colors.

Put around each of the middle segments of eggs or tomatoes.

To make summer salad "Flower bed" parsley before serving.