Baked with cheese bananas

100 g low-fat cottage cheese

30 g butter

4 banana

1 raw egg

? lemon

1 tbsp. honey

Melt the butter, then combine with honey, cream cheese and egg until almost smooth.

Squeeze the juice of half a lemon.

Peel and cut bananas in half lengthwise, lay in a baking pan, sprinkle with lemon juice.

Put bananas cottage cheese.

Preheat oven to 220 degrees and cook baked with cheese bananas until Golden brown, about 15-30 minutes, serve hot, with ice cream.