Chicken sticks with cheese crust

25 g the fresh bread crumbs

15 g butter

1 chicken breast without skin and bones

1 egg

1 tbsp. cheese

1 tbsp. vegetable oil

Mix the butter with the vegetable.

Cut chicken breast in long strips.

Egg lightly beat with a fork.

Each strip of chicken dipped in egg, then bread in bread crumbs and cheese.

Fry chicken fingers with a crust of cheese on the pan for 5 minutes