Tortillas with cheese stuffing "It's easy"

300 g wheat flour

300 ml water

200 g cheese (or cheese, and others. filling)

Pour into a bowl the flour, water, bring to a boil, remove from heat, pour into the flour at once, thoroughly knead the flour until smooth, cover with a damp cloth and leave for half an hour.

Cut the dough into pieces, roll them into very thin tortillas, sprinkled with flour.

Cheese rubbed on a fine grater.

Share on half of the tortillas, then roll the cake in half as cheburek, zaschipnut edge.

Preparing tortillas with cheese stuffing "It's easy" in hot oil until golden brown on both sides.