Milk soup with bananas

2 glass milk

2 banana

2 Art. l. flour

1 h. l. grated orange peel

sugar (to taste)

Salt (to taste)

Mash or grind in a blender banana pulp, pour in cold milk banana mixture, stirring constantly, add salt, sugar and chopped orange zest.

Bring mixture to a boil and add the flour, diluted with cold water.

Soup again brought to boiling and then cooled.

Before serving, whip whisk soup, sprinkle milk soup zest and arrange greens.