American simplicity: how to make a hamburger and cheeseburger?

American cuisine in recent years has become really international. Fast food is becoming more popular, comfortable lying down in a rapid rhythm of life of modern townspeople. Meanwhile, many popular dishes, including a cheeseburger, can be much less harmful and at times more delicious when cooking their own, and not to acquire a well-known institutions.

Cheeseburger - it is nothing like a hamburger, with the addition to the classic recipe hamburger cheese. It is because of this ingredient for many cheeseburger is the most favorite type of "fastfudnyh burgers." Refers to this food sandwiches and a muffin, cut in half and stuffed cutlet, lettuce, cucumbers, tomatoes, onions and other ingredients.

How did this kind of sandwich? It was invented by a native of the city of Hamburg L.Lessing in New Haven in 1900, July 27, the first time he sold it to the dish in his cafe. The first burger was as follows: cut in half bun smeared sauce cook, put on the bottom of a lettuce leaf, and on it - a cutlet. Name hamburger comes from the name of the German city of Hamburg, why call it a sandwich invented decided Lessing, is not known. According to one theory, the basis for such a name could be the dish "Hamburg meat," which prescription and preparing burgers for hamburgers. Most likely, according to many historians, this recipe sandwich was just introduced to the US by one of German immigrants, and there it has just made so famous and popular.

Interestingly, the "bakery sandwiches" for a long time could not win the hearts of Americans, helped to do just marketing - when they began to open up fast-food chains, in which it was burgers were the main course, and in his work, manufacturers began to focus on the speed and cheapness of manufacture hamburgers.

Today, hamburgers and cheeseburgers are popular all over the world, and prepare them not only with a beef patty, but also with cutlets of chicken, turkey, and even venison, ostrich, bison. Vegetarian burgers made of different vegetables and mushrooms. Such diversity makes hamburgers dish for every taste, and it is - one of the main reasons for their popularity. Often we buy this convenient and delicious food without thinking about the harm of such "heavy snack" causes the figure, and if you do not figure - that health. However, to live without them, many can no longer, and the yield in this situation is simple - cook delicious hamburgers and cheeseburgers at home with their own hands, will be even better!

Cook a delicious hamburger or cheeseburger at home is very simple.

Recipe for homemade burgers

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You will need: 4 hamburger buns (available at any supermarket), 900 g of beef? onions, 2 tablespoons vegetable oil, lettuce, mayonnaise, ketchup, pickles, salt.

Twist beef grinder 2 times, pepper and salt beef, 4 flat molded thin patties, put them in a pan with hot oil and fry each side for 5 minutes. Muffin cut in half, spread with mayonnaise slices, put on each onion rings, plastic cucumber, lettuce, ready to lay on top of burgers, pour ketchup and cover the tops of buns.

If put plastic bun cheese sandwich, you get the classic cheeseburger - it is very easy! And as a supplement can be used as tomatoes, peppers, mushrooms and other foods to taste.

Many people prefer to buy hamburgers and cheeseburgers, referring to the fact that their home is not that option so good. Meanwhile, a detailed transcript of the bright taste purchased sandwiches forever discourage hunting to eat them. If you want to make homemade burgers taste better, just add minced favorite spices, experiment with sauce - you can use instead of mayonnaise sauce so-called "Thousand Islands" and many others, and you are sure to find exactly your taste that is unmatched by any one purchase a sandwich . As for the time it has to spend on a home-cooked hamburgers and cheeseburgers, and here you can find the solution is very simple - to freeze the cooked meatballs and do fast food home at any time, whenever you want.

Healthy snacks you!

How to choose a meat grinder. We will tell.