Recipes fastest sweet and savory pies

Pies - one of the main types of Russian cuisine. Without them before no cost, no feast today pies - a rarity, and their modern housewives cook less frequently, referring to the length and complexity of the process. Meanwhile, this dish - a good excuse to gather around the table the whole family. In this article - the fastest cakes recipes for cooking that does not take a long time.

Prepare sponge if the cake will be prepared to yeast dough, then knead the dough itself, processing products for the filling - all this can take a whole day if cooking a complicated pie requiring strength, skills and time recipes. But not just any cake is complex and not any recipe convoluted - cakes can be very easy and quick to prepare! It is about these pies we tell today - the most rapid and simple, sweet and savory, but only the most delicious.

If you want to please the home traditional Russian cuisine - pie, first of all, decide what it will be pie: dessert or savory rich? Having defined this important parameter further navigate the options for rapid pie is easier.

Recipes fastest savory pies

Savory pies with fish, chicken, meat, vegetables and other ingredients can be prepared in a variety of variations, we tell you about the most delicious of the most simple.

Recipe quick filler meat pies

Need: Dough - 3 eggs, 2/3 cup flour for? cup sour cream and mayonnaise filling - 500g minced meat, garlic, onions, carrots.

How to cook a quick jellied meat pies. Onions chop, put in a pan with butter, fry 5 min, add grated on a coarse grater carrots, fry for 5 min, put in a pan and fry the minced together, add pepper, salt, minced garlic, spices to taste, stir. Mix lightly beaten eggs with sour cream and mayonnaise, add flour - the dough should turn on density as pancakes. In a greased form pour a little less than half of the dough, put minced meat, pour the remaining batter on top. Bake the pie in a preheated 200 degree oven for 45-50min.

In the same way, you can make a cake and fish, and with minced chicken and flavors easy to adjust a variety of spices, adding them to the stuffing.

Next a quick pie preparing a similar way, but still a little differently, and it has a rich recipe.

Recipe quick pie with chicken and cheese

You will need: 250g chicken breast fillets, 150g of cheese, 10g of baking powder to the test, 3 eggs, 1.5 cups of wheat flour, 1 onion and a glass of sour cream? cup mayonnaise, 1 teaspoon salt, butter for greasing the form, ground pepper.

How to cook a quick pie with chicken and cheese. Mix lightly beaten eggs with mayonnaise, sour cream and baking powder, add the sifted flour, salt and knead the dough uniform and pour it into a form that greased. Finely chop the chicken, put it in raw form on the dough, pepper and salt, put on top of the half-rings of onion, cover with grated cheese on a coarse grater, put in a preheated 180 degree oven and bake for half an hour.

Prepare cake can be a quick and kefir test. Step by step and filling - the same as in the first recipe, but the composition of the ingredients for the dough is: a glass of buttermilk and flour, 2 eggs and 0,5ch.l. salt and soda.

But if you want to cook a quick fish pie, then most likely, like many other chefs, will use canned fish, such as saury - a widespread practice. However, fish pie with canned versions of fast pies with fish still do not end.

Fast layer cake recipe with fish

You will need: 650g fish fillets, 3 onions, 1 kg unleavened dough puff, pepper, salt.

How to cook a quick puff pie with fish. Onion peel and cut into half rings, fish fillets - by small pieces, combine with onion, pepper, salt and mix well. Divide the dough into two slightly unequal parts on the bottom layer of cake on a floured surface roll out the most, put it on the form or on a baking sheet, making low bumpers, put on the dough stuffed fish with onions, cover with second layer of dough, zaschipnut edge. Bake the pie in a preheated 200 degree oven for half an hour.

Similarly, you can cook fast pies with chicken, vegetables and any other toppings.

Recipes fastest sweet pies

From savory pies turn to sweet dessert. They can also be quickly prepared using jam, jams, fruits and berries. The easiest option quick tart - with jam.

The recipe is very quick tart with jam

You will need: 150g of flour, 3 eggs, 1 cup of jam, 1 tsp baking powder to the test.

How to cook a very quick jam tart. Beat the eggs until smooth, pour the mix with baking powder sifted flour and mix until smooth, then add the jam and stir again. Put the dough in a baking pan and bake for 25 min in a preheated 180 degree oven.

Instead of jam you can use frozen mixed berries with sugar.

Fast cherry pie recipe

You will need: 250g butter / margarine, 4 eggs, 3 cups of pitted cherries, 2 cups flour, 1/3 cup sugar, 2 tsp baking powder, 1 tsp almond extract.

How to cook a quick cherry pie. Butter with sugar, one to drive the eggs, whisking until smooth mass, then whipping up a lot of air, light condition. In the preparation of the dough add almond extract, baking powder, flour, knead the dough until smooth and put on a greased baking sheet size of about 30 to 20cm. Cherry grind with a little sugar, put weight on the dough, bake the cake in a preheated 45-50min to 180 degrees oven until browning. Before serving, sprinkle cake with powdered sugar, pour the can of whipped cream and serve warm.

Quick recipes sweet pies, as well as savory, there are many, and it remains only to choose which dish will delight your family! Bon Appetite!