5 Quick and interesting recipes sweet cupcakes

Who doesn't love cupcakes? Love them all, but cook, unfortunately, very rare. And all because many people today think that it is easier to buy ready-made sweets, than to spend their preparation precious time. Today we are going to fight this false belief to your attention in this collection of recipes is very quick, simple and delicious cupcakes with interesting fillings.

The most important thing in making homemade cake - mix the ingredients and put the mixture in a form, and then just wait a while and fragrant dessert for tea will be ready in a maximum of an hour. Thus, directly on the ingredients you will take 5-10 minutes, and the rest is the exposure time of the product in the oven, during which you can do other things, just periodically checking the dessert, that it is not burnt. So, as you can see, the work on preparation of a cake is often exaggerated.

Homemade muffins came out very flavorful and delicious, do not contain unnecessary and sometimes harmful additives, so what are the reasons to try to cook this dessert with your hands a lot.

Thus, we present to you simple recipes quick homemade muffins, small and large portions in the molds.

The first recipe: Quick muffins with halva

You will need: 200g halva, 75g butter, 2.5 cups of flour, 1 egg and a sachet of baking powder, 2/3 Cup sour, 4 tablespoons of sugar.

How to cook quick muffins with halva. Crumbs mash halva, beat the egg, add sugar, pour the fermented milk and melted unheated butter, add the baking powder, until smooth stir. Put the cooked mixture into cupcake tins, filling them half-full, and bake half an hour in a preheated 180 degree oven.

Fast, simple, and original - muffins with halva will conquer all who love this wonderful treat.

The second recipe: Quick cake with kiwi

You will need: 150g butter, 5 kiwi, 2-3 eggs, 1 Cup flour ? Cup of sugar ? packets of vanilla sugar ? tsp. baking powder.

How to prepare cake with kiwi. Incandescent RUB the sugar with the butter, gradually driving the eggs one at a time, then add vanilla sugar, baking powder and sifted flour, stir until smooth. Form cake pan greased with oil, put two-thirds of the dough, put thinly sliced kiwi, pour remaining dough, bake the cake for 1 hour in a preheated 180 degree oven before serving sprinkle with powdered sugar.

It happens that the cake is not ready yet, and already begins to burn - in such cases you should do is very simple: cover it with foil and so bake until tender. The willingness of cupcakes is always checked so: they need to pierce a wooden toothpick into the highest point - if it comes out dry, no crumbs, then dessert is ready.

The third recipe: Quick cake with marmalade

You will need: 150g marmalade, 6 eggs, 1.5 cups flour, 1 Cup sugar, a pinch of vanilla.

How to make a quick cake with marmalade. RUB with sugar yolks until white, add the vanilla, add the flour, stir, put the crushed marmalade (just his finely chopped) and mix. Egg whites whip in the stable foam, to enter into the dough, mix gently. Put the batter into the pan, greased with butter, and bake in a preheated 180 to 200 degree oven until tender, before serving sprinkle with powdered sugar and marmalade.

The fourth recipe: Cupcake fast with prunes and walnuts

You will need: 7 eggs, 1.5 cups flour, 1 Cup sugar ? Cup of nuts and prunes.

How to make a quick cake with walnuts and prunes. RUB the butter as it should, add sugar, vanilla, pound incandescent, one to drive eggs, each time beating the mixture, then pour the chopped nuts, prunes (it should be cleaned, dry and finely chop), flour, knead a uniform dough. Put the prepared batter into the pan, greased, and bake in a preheated 180 to 200 degree oven until ready. Sprinkle before serving with powdered sugar.

Make your cake was even better, instead of powdered sugar you sprinkle coconut flakes, confectionery topping, drizzle with chocolate - invent options to your taste!

Recipe five: Quick muffins with cinnamon and nutmeg

You will need: 200g flour and sugar, 150ml milk 100g butter softened, 1 egg, 1 tsp. baking powder and cinnamon ? tsp. nutmeg, salt a pinch.

How to cook quick cinnamon-nutmeg muffins. Sift the flour and mix it with baking powder, cinnamon, nutmeg, salt. Beat eggs with sugar, put the butter, until smooth beat with a mixer, combine this mixture with the flour, until smooth stir, then pour in the milk and stir again until the consistency of thick cream. Coat the cupcake tins with butter, powdered flour, one third to fill the cooked dough, bake 15-20 minutes in a preheated 200 degree oven.

Before submitting such Txiki also you can sprinkle with powdered sugar, drizzle with chocolate glaze or decorate something different to your taste.

Try to cook homemade muffins for tea on the proposed recipes, and buy a magazine you don't want to, because they do not compare to the taste and aroma of home baking!