Muffins

This magic word - muffins, many causes dreamy smile, when the idea of sweet cute cupcake and asks to enter the satellites to a Cup of tea. How to make muffins? Read here.

Muffins - this is essentially the same product, which we called cupcakes or Mexicali: small portions all sweet rolls, roughly speaking. However, the professional bakers will indicate a number of differences between cupcakes and muffins: the texture of the dough in the muffin more krupinska than the muffins while they are more oily, soft, another sequence of dough, etc. these nuances us to understand anything - it just so happened that in our country muffins called little Txiki that, in General, also right on that and decided.

For adults and children muffins is a real pleasure, and when you consider what to do about them is not difficult for the following recipes, happy home you will be able regularly. Simple products, quick preparation, choice of any fruit to your taste - this is what distinguishes the proposed muffin recipes from many others.

The recipe for muffins with berries

Ingredients:

150g flour
what kind of flour should I choose? we'll show
100ml milk
70g sugar
60g berries (currant/blueberries/blueberries and so on)
50g butter
1 egg
1/3 tsp. salt
? tsp. baking powder

Method of preparation:

How to make simple cupcakes with berry. In a bowl mix the flour with sugar, baking powder and salt. Separately mix the warm milk with butter and eggs, whisking the mixture in the blender, pour the loose flour mixture, again beat until smooth. Berry thoroughly washed, cleaned of dirt, Pat dry, throwing in a colander, gently pour in the batter, gently, without damaging the berries, stir the dough with a spoon. Take the muffin molds, coat them with butter inside, 2/3 to fill the cooked dough. Put the molds with the dough in a preheated 200 degree oven, bake the muffins for 15-25min until taromenane.

The recipe for muffins with cinnamon and pumpkin

Ingredients:
200g pumpkin flesh
150g flour
90g sugar
60g butter
50g milk
2 eggs
the 1.5 tsp. baking powder
1/3 teaspoon of cinnamon powder
pinch of salt

Method of preparation:

How to make muffins with pumpkin and cinnamon. Clean the pumpkin peel, chop the flesh finely and simmer until tender with a little water, then with a fork mash. Whisk to whisk the sugar with the melted butter, one to drive the eggs, whisking all until smooth. Put in a mixture of milk and pumpkin, beat again. Sift the flour, mixed with salt, cinnamon and baking powder, mix with the liquid mass, Samusev homogeneous batter for muffins. Pour the batter into the tins, greased them, filling them fully. Bake muffins with cinnamon for about 20 minutes in a preheated 180 degree oven until taromenane.

Do not use the mixer for making these muffins, otherwise due to heavy whipping the dough will not rise - mix products with a whisk or fork.

Recipe cottage cheese muffins

Ingredients:

400g flour
200g cottage cheese 20%
50ml milk
2 eggs
St.l. brown sugar
St.l. sunflower oil
St.l. baking powder
1H.l. vanilla

Method of preparation:

How to make cheese muffins. Stir flour with baking powder and sift into the bowl. Eggs whisk to whisk, add to them the sugar, pour in cold milk, add the vegetable oil and vanilla, mix all until smooth. To do in the center of the flour a hole, pour the mixture, stir it thoroughly until smooth, then add the cheese, again until smooth and mix using a mixer. Pour the prepared batter into molds, filling them 2/3 of the height, bake the muffins in a preheated 200 degree oven for about 20-30min until Browning and tender.

Make muffins with different berries or fruits, chocolate, raisins and other fillings and cheer family! For flavor in the dough, you can add cinnamon, vanilla sugar, etc. And videoretsept see another option of cooking cupcakes with chocolate.

Videoretsept cooking chocolate muffins