Easy dough for pies on kefir

Pies - delicious and so cozy! In any home, where spreads the aroma of freshly baked pies, felt warmth, tranquility, wonderful mood. In this article we will talk about how to make a very quick and easy dough for pies on kefir.

Cakes can be made from different types of dough - yeast, fresh, yogurt or other milk and dairy products. We will talk about the test on the yogurt. This is a very simple, quick to prepare dough for pies, which the first time will turn out well. To make cakes from such a test is easy and pleasant, even a novice cook can easily take up cooking.

Prepared to test for this recipe cakes turn out light, fluffy, airy.

Recipe Pirozhkova test kefir

Ingredients:

3-4 cups flour
what kind of flour should I choose? we'll show
1 Cup of yogurt
1 sachet of dry yeast
1 egg for obmazyvanija products
? Cup vegetable oil
St.l. sugar
1 pinch of salt

Method of preparation:

How to make a simple dough for pies on kefir. Sift the flour. In a saucepan pour in the buttermilk and oil, add the yeast, sugar, salt, make a small fire, bring mixture to warm, but not hot condition. Thoroughly mix all the ingredients, remove the saucepan from the stove, add the flour, knead the dough, leave it for 1 hour warm - it will rise. Lightly knead the risen dough, then shape the patties with any filling. Finished cakes out onto a baking sheet, leave for proofing for half an hour, before baking, coat with beaten egg.

Try to cook the cakes on this test and treat home! You can do for them whatever the filling to your taste as sweet (berries, jam, jam, and so on), and savory (eggs with onions, liver, meat and so on). Another option Pirozhkova test kefir see videoretsept.

Videoretsept dough for pies on kefir