Rice with pineapple and vegetables in the Eastern

The secret connection data products that pineapple during cooking incorporates a taste of all the other ingredients, and pepper and soy sauce extinguish its intense sweet taste. Actually, I personally discovered this dish data products in a new way.

Ingredients:

• 2 Art. rice
• 400 g canned pineapple
• 1 Bulgarian pepper
• 100 g peas
• 1 onion
• 100 g cauliflower
• vegetable oil for frying
• salt
• ground pepper
• 50 ml soy sauce

Method of preparation:

Onions shred into small cubes and passaram in vegetable oil until it becomes Golden. Watching him watch and stir often so that it does not burn.

While preparing the vegetables, rice and wash thoroughly under large amounts of running water and boil until soft. To the onions add the peas, cabbage and chopped sweet peppers.

Then in a saucepan add the pineapple. All a good stir and simmer 7-10 minutes.

Then add the rice, stir. At this stage you may need to add a little more vegetable oil. Simmer for 5 minutes.

The last stage of all pour soy sauce and add spices. Pepper to pour enough, the dish will be a bit more "tangy". Mix thoroughly and simmer another 5-7 minutes. Everything was ready.