Salad of fresh mushrooms with lemon juice

To prepare the salad you will need:

200 g mushrooms

4-5 Art. l. lemon juice

2 Art. l. mayonnaise
some mayonnaise choose? we'll show

2 Art. l. vegetable oil

salt, herbs, spices - to taste

Mushrooms clean, wash, peel, boil until tender in salted water with spices, pour broth. Pour the mushrooms with lemon juice and put in a cool place for 2-3 hours. Then, the resulting juice is drained, finely chop the mushrooms, season with vegetable oil and mayonnaise, put in a salad bowl and garnish with chopped herbs.