Festive salads with meat and vegetables

→ Festive salads with meat and vegetables

picture - Festive salads with meat and vegetables

Salads with meat, usually very rich, so they are not as often as lighter salads as meat dishes and so are usually present at the Christmas table. In this article we will tell you about the lungs variants meat salads with fruit.

Meat and fruit combination is not for all the usual, but, actually, a very good and light, most importantly, when the table is chock full of a variety of dishes. Making any of the following salads, it is possible not only to feed the guests tasty, but also to surprise, because one can hardly argue that such snacks prepares every second.

Combine meat can with many fruit - apples, pears, oranges, tangerines, grapefruit, etc. Often complement such combinations cheese, nuts, vegetables, onions, and even pickles. Well as sauces can be any of the usual from mayonnaise to olive oil. So in our collection you will find, including Christmas salad without mayonnaise, very light, but tasty.

Salad recipe with apples, pickles and beef

You will need: 400g apples 300g beef, 100g pickles, 80g onion, 50g of horseradish, vinegar, salt.

How to cook salad with beef, cucumbers and apples. Grind the meat and tendons, cut and ready to put out. Slice the meat, cucumbers and apples (peel the skin) small cube. Chop onion, horseradish RUB on a grater, to combine all the prepared products, salt, sprinkle with vinegar and stir.

Following the salad can be prepared with any kind of meat.

Salad recipe from meat to fruits and peas



picture - Festive salads with meat and vegetables

You will need: 300g of cooked lean meat, 200g apples, 100g of oranges, green peas and mayonnaise, 1 boiled egg and onion, herbs, salt.

How to cook meat salad with fruit and pepper. Boiled in salted water meat cut into small dice. Chop the egg, peel apples and cut into cubes. Onion chop, combine all of the products, adding peas, mayonnaise, salt and stir. Decorate the salad purified from the films orange slices and greens.

You can make meat salad with the fruit a little differently: just mix the chopped meat with purified from films orange pulp and purified finely chopped Apple, filled with mayonnaise.

Salad recipe with beef, beans and grapefruit

You will need: 400g green beans frozen, 2 grapefruit, 1 head of lettuce and onion, sauce - 4 tbsp vegetable oil 2 tbsp Apple cider/vinegar, 1 pinch of sugar, pepper, salt.

How to cook salad with beef, beans and grapefruit. Medium-sized cubes to cut the meat, grapefruit peel, disassembled into slices, remove foil and beans. To connect thawed beans, chopped cups onion and grapefruit with meat, add lettuce, Narva their hands. All the ingredients for the filling, mix, pour over salad and mix.

Recipe puff pastry salad meat with pomegranate, carrots and nuts

picture - Festive salads with meat and vegetables

You will need: 200 g of boiled beef and carrots, 1-2 boiled eggs, walnuts, pomegranate seeds, mayonnaise, pomegranate juice.

How to make a layered salad with meat and pomegranate. Put the salad in layers of finely chopped beef, shredded carrot, grated eggs, chopped nuts, pomegranate seeds. Smear a layer of mayonnaise and sprinkle with pomegranate juice.

And the next salad will conquer all gourmets.

Salad recipe with ham, pears, walnuts and feta cheese

You will need: 300g smoked ham, 150 g cheese, 100 g chopped walnuts, pears durum, mayonnaise, parsley.

How to cook salad with ham and pears. Chop the cheese, you can grind it in a meat grinder, finely chopped ham, combine with chopped nuts, add mayonnaise. Cut the pear in half, spoon to carve out the pulp and seeds, leaving the boat, fill the salad before serving, remove half an hour in the cold and garnish with greens.

In conclusion, our selections of salads, meats and fruits offer the salad with the new year's vegetable - Mandarin.

Salad recipe from beef liver with tangerines

You will need: 200g beef liver, 100g cabbage sauerkraut, 2 Mandarin ? Apple, red and green bell pepper, a small piece of leek, olive oil, pepper, salt.

How to cook salad with liver and tangerines. Rinse livers, coarsely chop, fry in butter until tender, cool and chop finely. Squeeze and chop the cabbage. Apple peel, together with sweet peppers cut into cubes. Rings chop the onion. Into slices to disassemble tangerines, cut slices into several parts. Connect all products, pepper, salt, drizzle with oil and stir.

Cook delicious salads, meat and fruit and vpechatlaut their guests!


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