Kebab with oranges

500 g lamb

1 orange

1 bunch green onions

1/3 glass ketchup

For the garnish:

1 head lettuce

100 g red cabbage

? glass orange juice

1 Art. l. apple cider vinegar

2 Art. l. mayonnaise
some mayonnaise choose? we'll show

1 h. l. mustard

sulfur pepper

Salt (to taste)

Lamb cut into cubes and mix with ketchup, leave for 30 minutes.

Green onions cut into pieces 5 cm, clear orange and divide it into slices, then cut each half.

Strung on skewers of lamb chunks, orange and green onions, alternating them. Fry until cooked on the grill.

Cut the lettuce and cabbage into strips, add to them orange juice, mustard, vinegar, mayonnaise, pepper and salt.

Serve kebabs with salads.

How to choose elektroshashlychnitsy. We will tell.