Salad snack on Mexican

100 g sour cream

little by little garlic powder, onion powder, Chili powder, paprika, cumin

1 glass finely grated cheddar cheese

1 glass finely chopped salad

2 glass 1 / sliced olives

beans

salsa

Stacked layers. Layers: beans, spices, sour cream, salsa, cheese, lettuce, and olivki.Na in the refrigerator overnight, but it can and eat immediately.

Serve with corn chips.