Carrot cakes: 5 recipes

Carrots - our great friend, delicious and healthy, it is one of the main sources of vitamins in the winter, and in the rest of the time too, so it's important to eat it more often. Well, that was fun to eat it, it is possible to prepare dishes belonging to different categories, such as pastries.

Carrot cake, cakes, cupcakes, muffins - all this is very popular in Europe and loved by Europeans, and in the US, such dishes are very loving, but we somehow worse than this - we've learned that the carrot is an essential attribute of every soups, salads and vitamins, and that for many of its use is limited. And in vain - try to make a carrot cake, and you'll understand why!

Recipe One: A simple carrot cake

You will need: 300g flour 250g carrots, 200g sugar, 175g butter, 3 eggs, 1 tsp vanilla sugar and baking powder.

How to cook a simple cake with carrots. Clean and rub on a fine grater carrots. Oil in a blender to mix with the sugar, add the baking powder mixed with flour, eggs one at a drive, add the vanilla sugar and mix well, knead the dough. Pour in the batter and stir carrots. Cake pan greased with oil, powdered with flour, pour the dough, put the cake in the oven heated to 180 degrees, and bake for half an hour or until done (check wooden toothpick - it should come out dry).

Very tasty dessert - carrot muffins. Recipes for their preparation as much as recipes carrot muffins, we offer one of the most simple and successful.

Second recipe: Carrot Muffins with hazelnuts

You will need: 100g of flour and orange juice, 80g of purified carrots, 60g sugar, 50g roasted hazelnuts, 4 tablespoons vegetable oil, 1 tsp lemon juice, 0.5 tsp baking powder, vanilla, a pinch of salt, powdered sugar for dusting.

How to cook carrot muffins. Pour the sugar in the juice, dissolve and add the vanilla, lemon juice, grated carrot, vegetable oil and mix. Add to the mix with chopped nuts, stir, cover mixed with salt and baking powder flour and mix thoroughly. Put in a lot of molds for cakes, bake in a preheated 25-30min 180-200gradusov oven. Check the readiness of wooden toothpicks.

The most passionate fans of carrots can prepare her pies.

Recipe Three: Patties stuffed with carrot

Need: dough - 700g flour 100g butter, 1 cup milk, 3 eggs, 2 tsp sugar and dried yeast, stuffing - 150g shelled walnuts, 20g of butter, 4 carrots, 3-4 tablespoons honey, sugar.

How to cook carrot cakes. Two-thirds of Sift flour, make a hole in the center, to drive 2 eggs, a thin stream pour the milk, stirring, add half the salt, yeast, sugar and mix. Pour the warm melted butter, knead not very stiff dough, roll it into a ball and leave to rise in a warm, cover with a cloth, after raising obmyat, repeat 1-2 times. Divide dough into pieces, each roll into a ball the size of a walnut, on leave for 20 minutes proofer, cover with a cloth, then each roll into a thin pancake. Finely chop the carrots in butter until tender put out, adding water if necessary, add the nuts, add honey, stir and remove from heat, add sugar, cinnamon - if desired, mix. Put 1-2 tsp filling on each pancake dough zaschipnut edge, making cakes like dumplings. Put patties on a floured baking sheet, coat with beaten egg yolk, leave for 15min, then bake in a preheated oven until browning 200gradusov. Cool patties on the grill ready, sprinkle with water and cover with a cloth.

Do not want carrot cakes - then make pancakes.

Recipe Four: Carrot cakes fasting

Need: 250ml warm water 200g flour 1 medium carrot, 2/1 tsp sugar, 1 tsp dried yeast, salt, vegetable oil for frying.

How to cook meatless fritters with carrots. Sift and blend the flour and sugar, and adding salt and yeast. Gradually pour in the flour mixture warm water with constant stirring, leave the dough in the heat for an hour to rise, covered with a cloth. On a fine grater rub the carrot, pour in the risen dough and mix. Fry dough fritters in the usual way: in a pan with hot oil, spreading a tablespoon of dough. Upload finished pancakes on paper towel to absorb excess fat it. Before serving, sprinkle with sugar pancakes can or powdered sugar.

Well, the last recipe in our collection - is a recipe for tasty and healthy carrot bread, which can be cooked in a bread machine.

Recipe Five: Carrot bread in the bread maker

You will need: 350g flour 250ml water warm vegetable oil 30g, 40g carrots, 1 tablespoon sugar, 1.5 tsp fresh yeast, 1 tsp salt.

How to cook carrot bread. On a fine grater rub the carrot, half of water Stir sugar, yeast and a little flour, then pour the remaining water, vegetable oil, salt, add flour. If you activate "Yeast dough", press "Start". After the beep, add the dough carrots. Give post-program test form rounded large loaf. Bake bread on a suitable mode until tender and crust desired. Cool the bread on the grill, sprinkle with water and cover with a towel.

Load the ingredients in the bread machine in accordance with the recommendations for your model.

Here's a carrot cakes can be - very varied and delicious. If you have never tried any of these foods, surprise yourself and loved ones!