Semolina cake "Helena"

500 g low-fat cottage cheese

50 g margarine

3 eggs

1 glass sugar

1 lemon

? glass semolina

1 Art. l. powdered sugar

1 h. l. wheat flour
some flour to choose? we'll show

Wipe the curd through a sieve, connect with whipped butter with sugar and eggs, with a mixture of semolina and flour, minced or grated lemon, mix thoroughly.

Form for pie baking grease, put the dough and cook the pie for 50 minutes at a temperature of 190-210 degrees.

Before serving semolina cake "Helena" smeared with butter and sprinkled with icing.

How to choose a meat grinder. We will tell.