Vegetable paste: extraordinary recipes

This kind of preparations of vegetables as "caviar" is very popular among Russian Housewives, which is quite reasonable: and as a snack it is excellent, and as a vegetable sauce will decorate any dish. Having prepared for the winter this "caviar", you will always be able to cook home, even if time is tight. In this collection we have gathered for you the most unusual recipes vegetable caviar.

To vegetable caviar include blanks, made of chopped mushrooms and vegetables that can be served as a cold appetizer. The most popular species - zucchini, eggplant, tomatoes, and beets. However, along with such popular kinds of caviar from vegetables like squash and eggplant, and there are very unusual, original recipes vegetable caviar - from green beans, carrots, green tomatoes, etc. For those who like, for example, carrots, eggs from it will be a wonderful option for snacks, which you will be able to please ourselves and impress your guests or home. So let's talk about the most unusual kinds of vegetable egg and cooking.

Recipes vegetable caviar from different kinds of vegetables

Almost any vegetable is suitable for preparation of snacks such as caviar, just pick a recipe and prepare for making all necessary - the process itself is easy and does not require much time.

Recipe for carrot caviar

You will need: 3kg carrots, 1kg onion, 150g sugar, 3 cups vegetable oil, 1 clove of garlic, 7 tbsp. vinegar 6%, 5 tbsp. of salt.

How to cook carrot caviar. Peel and grate the carrot on a coarse grater or cut into thin strips, place in a pan with butter and put out. Diced onions to add to the carrots, put sugar and salt, pour in the vinegar, when the onions and carrots are cooked completely, put a snack on sterilized banks, cover and sterilize 7-10 min, cork.

Fast and very simple - any caviar vegetables easy to prepare, that's why for all beginners understand the basics of canning this kind of preparations is the most affordable. Vegetable caviar hard to make money.

Recipe mushroom caviar fresh mushrooms

You will need: 500g mushrooms, 20g green, 1 onion, 3 tbsp olive oil, 2 tsp. lemon juice, black pepper, salt.

How to cook mushroom spawn. Mushrooms wash, peel, cut into small pieces, over low heat put a small amount of water for 1 hour. Oil separately, fry the finely chopped onion. Mushrooms 2 times grind in a meat grinder, add the onion, lemon juice, salt and pepper, stir. Arrange the cooked mushroom spawn sterilized by banks and close sterile nylon covers.

In any case, not youprivate mushroom spawn sealed metal lids in the mushrooms without access of air develops a dangerous bacterium is the causative agent of botulism.

If you love beans, try to cook the eggs.

The caviar recipe of green beans

You will need: 3kg green green beans, 1.5 kg tomatoes, 500g sweet pepper, 200 grams of garlic, 1 bunch parsley, to taste - spices, sugar and salt.

How to make caviar of beans. Prepare all the vegetables, removing all unnecessary and washed, then grind in a meat grinder beans, peppers, garlic and tomatoes, to combine with finely chopped parsley, sugar and salt, put on fire and on low heat cook for 50 to 60 minutes, stirring constantly. Hot eggs poured into sterilized banks and rolled.

Ideal for cooking eggs even physalis - this recipe will definitely appeal to all tastes.

Recipe caviar from physalis

You will need: 2kg paprika, 1 kg carrots and onions, 2 cups of vegetable oil, 3 tbsp. vinegar, parsley and dill, to taste - garlic and salt.

How to cook eggs from physalis. To prepare all the food, chop carrots, chopped paprika, onions, herbs, garlic. Put all in a pan, pour oil in the oven to put out to tender. Arrange the eggs from physalis jars, pour the vinegar and roll.

More traditional compared to previous recipe looks caviar of eggplant with apples, but I would not call it very common.

Recipe of eggplant caviar and apples

You will need: 1kg eggplant 200g apples, 2 bulbs, 2-St.l. vegetable oil ? tbsp. of vinegar.

How to cook eggs from apples and eggplant. In the oven to bake the eggplant until soft, squeeze under the oppression that went all the juice, peel, pulp, fry in butter, allow to cool. One onion finely chop and saut, second RUB on a small grater. Combine the eggplant and onions, grind in a meat grinder, combine crushed (cleaned, peeled and seeds) apples, sugar, pepper, salt, oil and vinegar, boil 10 min, hot pour the eggs on the banks to sterilize in (1l) or hour (0.5 l).

Snacks are a great way to surprise family and friends with my culinary skills, it is only necessary to prepare them, and on their own experience you can be sure that nothing tastes better than cooked their hands from the home-grown vegetables of various kinds of vegetable caviar.