Pudi (cake)
You will need: 3/4 cup flour, baking soda, 2 tablespoons water, 15 g of vegetable oil, salt
Combine flour, soda and water Knead fresh dough is homemade noodles, and it rolled to a thickness of 1 millimeter. Then cut a recess large round cakes and fry them in oil. Pudi served as a separate dish or instead of bread.
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