Dough (yeast) dough Kurnik

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Dough (yeast)

1.5 glass Water - (warm)

2 Table sugar. spoons

3 Flour - table. spoons
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50 g Yeast - (1 package dry)

15 All stir and leave for minutes

Add 1/2 cup vegetable oil 4 cups flour, salt to taste.

Knead the dough. Bake immediately.

Dough (yeast

1 package of yogurt, 100 gr. raw yeast, 1 pack of margarine, 3 table. tablespoons sugar, 1 tsp salt, 1 kg of flour.

Knead the dough; put in a plastic bag and refrigerate 30 minutes. Long did not get stale!

Dough Kurnik

0.5 yogurt, 1 pack of margarine, salt and 4 cups flour.

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