Nut cake with cherries

4 tbsp. butter - 100 g for a test-and - cream

4 tbsp. sugar for the dough and 3 tbsp - cream

1 tbsp. honey

2 PCs egg

1 glass wheat flour
what kind of flour should I choose? we'll show

1 tsp. baking powder for the dough for the dough

3 tbsp. milk

the almond essence to taste

100 g cherry

1 glass powdered sugar

2 tbsp. water

food dye green

To test the oil chop and place in a warm bowl with the other ingredients (sugar, honey, eggs, flour, baking powder for the dough, milk, almond essence, cherry). Whisk until smooth. The dough and place on a greased baking sheet and bake for 20 minutes. Cool.

In powdered sugar pour in the water and stir until smooth. Pour glaze the cake, smooth surface.

Cream the butter, whisk together the sugar, add the dye.

Decorate the cake with cream, caramel, nuts and a cherry.