Varenichki lazy with spinach
200 g spinach
200 g cottage cheese
150 g flour
1 egg
1 tsp sugar
1 tsp salt
Stir cottage cheese with egg, add sugar and salts.
Wash the spinach and pour over boiling water, then grind in a blender or very finely chopped, mixed with cottage cheese.
Next, gradually add flour, dough vymeshivaya.
Molded dough dumplings, put them away in the freezer.
Varenichki lazy to cook spinach so: to spread in boiling salted water and boil thoroughly after floating for 2 minutes and serve with butter or sour cream.
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