Vanilla Pai Portuguese

350 g sugar

300 g flour
what kind of flour should I choose? we'll show

200 g butter

6 eggs

2 packets of vanilla sugar

2 tsp. baking powder

Melt butter, beat 4 eggs and add 2 egg yolks, whisking all with a mixer for 3-5 minutes

Add the eggs with the oil and vanilla and normal (100-150 g) sugar, beat in the lush homogeneous mass (about 5-7 min).

Barracks in the dough flour and baking powder, mixing first with a mixer, then the blade, the dough should have a "sticky".

2 pending egg whites and whisk to combine with a Cup of sugar.

Grease the baking pan with butter, powdered with flour, put in the form the dough, pour on top of the dough proteins.

To prepare vanilla Pai Portuguese at a temperature of 180 degrees in the oven for about 40-50 minutes or multiverse 50-60 minutes

How to choose multiverse. We'll show you.