Jam honey with apples and cranberries

3 kg honey

1 kg apples

1 kg Cranberry

1 glass shelled walnuts

For apples cored, cut them into small slices.

Rinse berries and prepare, put in a saucepan, add water and cook until tender berries, then rub through a sieve.

Honey boil, add the mashed berries and apples, cover nuts, jam for an hour.

Then canning is done as follows: jam honey with apples and cranberries need hot pour sterilized jars, roll covers.