Oatmeal pancakes "Scottish"
180 g oatmeal
100 g wheat flour
what kind of flour should I choose? we'll show
100 g butter
75 g milk
60 g cheese
50 g walnuts
2 egg yolk
1 a pinch of soda
salt
Combine flour, oatmeal, grated cheese, soda, salt, butter, chopped nuts, egg yolks, carefully grind a lot.
Slowly pour in the weight of the milk and knead the dough.
Roll out the dough with a thin layer, cut circles, each divided into 4 parts.
Baked oatmeal pancakes "Scottish" in the oven before serving pancakes pour the jam.
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