The most unusual recipes strawberry jam
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- Jam strawberry - unusual combinations and recipes
- The recipe for strawberry jam with almonds and liqueur
- Recipe for strawberry jam with rum
- Recipe for strawberry jam with ginger and rhubarb
- Recipe for strawberry jam with mint, basil and lemon
- Recipe strawberry-chocolate jam
- Recipe strawberry lavender jam
- Recipe jam (jam) of strawberries with black pepper and vanilla
For those who like to do different stocking up for winter and prepares pickles and jams from year to year, many standard recipes - it is so familiar that, jam making, for example, from strawberries, they can practically with my eyes closed. What to do when all the usual fed up, and want to be original? Read this article provides recipes to try!
Strawberry jam is delicious and healthy, many Housewives do every year because of its magical aroma is little that can compare, he reminds us in the winter on warm, Sunny days, causing the most pleasant emotions associated with the memories of summer. And for the same reason it's a jam, if you do it every year on the same recipe can become very, very familiar and even slightly bored. To avoid this from happening, we recommend you to try to harvest jam strawberry, also called strawberry, each time a little differently. And in order to please everyone, including the most experienced Housewives, we want to offer some of the most unusual variants of strawberry jam.
Jam strawberry - unusual combinations and recipes
From what does not combine the strawberries in search of a new original taste savvy cooks. In the course are herbs, fruits, spices, alcoholic beverages, nuts and even chocolate! Different additives give this jam flavor, bright and very original notes, so that it had to your taste, choose from those unusual recipes that use only you favorite products, i.e. do not make jam with strawberries and rhubarb, if you do not favor. Otherwise a high risk to be disappointed.
The recipe for strawberry jam with almonds and liqueur
You will need: 1 kg strawberries, 800 g sugar, 80 g of almonds, 1 tbsp liqueur "Amaretto".
How to cook strawberry jam, liqueur and almonds. To prepare the berries: wash, remove all unnecessary, including even slightly begin to deteriorate berries, sprinkle with sugar and 40 min to leave - will stand out juice. Almonds, pour boiling water, leave for 10 minutes, remove the skin. Stir strawberries and almonds, put them in a pot, put on the stove on low heat boil for 10 minutes after the time to pour the liqueur, cover and cook jam for another minute, then immediately spread out on the banks and cork lids.
From other cases in which strawberries combine with alcohol - jam with rum. In this jam recipe is prepared in a drastically different way than in the previous.
Recipe for strawberry jam with rum
You will need: 1.4 kg sugar, 1 kg of strawberries, 50 g of Roma ? glass of water.
How to make strawberry jam with rum. Berries wash cycles. Combine water with half of the sugar to make the syrup, pour it over the strawberries, stirring to leave for a few hours should be allocated for the juice, then add the remaining sugar and put the jam on the plate. To jam 3 admission: bring to boil, 5 minutes to boil and leave to cool for 5 hours. After the third cooking in a jam, add rum and put it in sterilized banks, cork.
Unusual flavour is strawberry jam with ginger and rhubarb.
Recipe for strawberry jam with ginger and rhubarb
You will need: 2 kg sugar, 1 kg strawberry and sprig of rhubarb, 1 ginger root is small, 1 Cup of water.
How to make strawberry jam with rhubarb and ginger. Berries go through and wash, peel stalks of rhubarb from the skins. Chop the rhubarb finely, strawberries cut into quarters, mix them, add water, 10 min cook over low heat, stirring occasionally, to put the whole (!) ginger root, parts start to add the sugar, stirring constantly all and after laying of sugar each time to bring the jam to the boil and boil for 5 minutes will be added When all the sugar, jam need 5 min to boil and then remove from heat for 8 hours. Then repeat 5 minutes to boil and 8 hours to leave, when these same steps will be done for the third time, to remove jams ginger root, pour it on sterilized banks and cork.
A refreshing and invigorating taste has strawberry jam with lemon, Basil and mint.
Recipe for strawberry jam with mint, Basil and lemon
You will need: 2 kg strawberry, 1.5 kg of sugar, 25 leaves of Basil and mint, 2 lemons (zest).
How to make strawberry jam, Basil and lemon. Berry wash, bust, dry, sprinkle with sugar and leave to release the juice. With washed lemons to remove the zest with a grater. Finely chop the pulp of lemons. Bring the strawberries, put the juice in a bowl to boil, immediately after boiling, put the berries zest and slices of lemon, stir, put the mint leaves and Basil, 10-15 minutes to boil, removing the foam, then let the jam sit for 8-9 hours, then bring to the boil and 10 min boil, repeat again after 8-9 hours in total you should boil jam 3 times. Hot jam, cooked 3 times, poured into sterilized banks and rolled, banks turn over, covered the top with a newspaper blanket and left in place until it cools.
This jam well manifest themselves not only in pure form as a dessert, but also as a filling for the pie. But we suggest the following to serve solely as a dessert.
Recipe strawberry-chocolate jam
You will need: 1 kg of strawberries, 1 kg of sugar, 100 g white chocolate, 1 sachet of citric acid and marmalade.
How to make strawberry jam with chocolate. Berries, rinse and Pat dry, cut into halves or quarters, add the jam and sugar, citric acid, stir. Small cubes chopped chocolate. On high heat contributing juice strawberries, bring to boil, reduce the heat and boil the jam for 15-20 minutes, remove from heat, put the chocolate, stir gently. Pour the jam in sterilized banks, sterile cork lids, flip, leave it for 5 minutes, place in a normal position and thus store in a cool place for 3-4 months.
Nicely combined with strawberries can even herbs such as lavender - boiled jam will fascinate not only for its great taste and excellent aroma.
Recipe strawberry lavender jam
You will need: 1 kg strawberry 1 kg of sugar, 100 ml of water, 50 g of dried lavender.
How to make strawberry jam with lavender. Pour the lavender 100 ml of boiling water, infuse for 10 minutes, drain. To connect solution lavender with strawberries and sugar, boil jam after boiling on low heat for 10-15 minutes, then put on sterile banks and cork.
Finally here are the most original recipe strawberry - vanilla and black pepper.
Recipe jam (jam) of strawberries with black pepper and vanilla
You will need: 500 g of sugar and strawberries, 5 black peppercorns, 1 tbsp lemon juice (or a pinch of citric acid) and vanilla.
How to make jam-jam from strawberries and pepper. Prepared berries and add sugar to leave for the night will stand out juice. Crush in a mortar pepper. Berries to put on the stove on low heat, gently stirring (berries must remain intact), bring to a boil, immediately pour the pepper, vanilla, and add the lemon juice, 15 min boil, stirring, pour the jam in sterilized banks and cork.
Preserve and store unusual strawberry jam with pepper, herbs, liqueur, ginger and other wonderful products and amaze themselves and their loved ones the most original flavors!