Cookies at sweet fresh test
25 g wheat flour
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5 g oil
5 g sour cream
2,5 g sugar
1/10 eggs
salt
Filling:
30 g cottage cheese
5 g sugar
1/10 eggs
fat baking
Combine flour with sugar, butter, egg, sour cream, salt, knead the dough, roll it into a layer of 3-4 mm thick, cut into squares.
Cottage cheese, eggs, and sugar to prepare curd mince, put on one corner squares, roll cookies.
Put the cookies on a greased sheet and top coat estimate, bake in preheated oven until tender.
Served cookies at sweet fresh dough with sour cream.
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