Cookies at sweet fresh test

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25 g wheat flour
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5 g oil

5 g sour cream

2,5 g sugar

1/10 eggs

salt

Filling:

30 g cottage cheese

5 g sugar

1/10 eggs

fat baking

Combine flour with sugar, butter, egg, sour cream, salt, knead the dough, roll it into a layer of 3-4 mm thick, cut into squares.

Cottage cheese, eggs, and sugar to prepare curd mince, put on one corner squares, roll cookies.

Put the cookies on a greased sheet and top coat estimate, bake in preheated oven until tender.

Served cookies at sweet fresh dough with sour cream.


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