Chicken French

→ Chicken French

picture - Chicken French

Required products:

50 g the liver sausage
what kind of sausage to choose? we'll show

50 g cheese

2 tbsp. olive oil

1 tbsp. butter

1 canned corn - Bank



20 g bread crumbs

parsley

dill

ground black pepper - to taste

salt - to taste

1 PCs tomatoes

2 PCs egg

cooked sausage

400 g pork - minced

Cheese grate. Sausage finely chop.Stuffing mix it with grated cheese, sausage, eggs, season with salt, pepper and mix.

The resulting mass sformula burgers, zapaniruyte in breadcrumbs and fry in butter until tender.

The butter will melt and preheat it canned corn.

The corn out onto a plate, top with meatballs, decorate with slices of tomato and herbs.


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