The chicken is marinated in wine and stuffed with rice and vegetables

Chicken washed, obsesja outside and inside cloth, put in utyatnitsu and filled completely the most inexpensive grape wine from boxes - red and white in equal amounts. left her… about three hours.

Then took out the chicken, again obsesja her and rubbed inside and out with pepper and salt.And the rest of the wine, he threw a handful of sliced apples, sliced oranges, raisins and prunes. Kept them there for 15 minutes. Then he took and mixed with boiled until soft long rice.

Filled it with rice, fruit, chicken, sewed it and covered the whole with a mixture of vegetable oil + honey + turmeric + crushed garlic. Put on a baking sheet foil, and the foil - chicken. The top is not closed. Baked so about 1.5 hours, occasionally basting the chicken with the separated juice.

Cooking time: 2 hours