Fish pie

500 g kefir
what kind of yogurt to choose? we'll show

3 tbsp. mayonnaise

3 eggs

2,5-3 glass flour

salt

baking powder

Whisk all ingredients ponemnogo entering the flour to make a fairly thick batter.

Pour half of the dough into shape, top - repch. onions, mashed design. fish (sardine, saury, salmon, etc.), herbs (onion, parsley, dill), a seasoning for fish. Pour the second half of the test. Bake for 45-50 minutes (until the top is not browned).