Avocado stuffed

Avocado wash, cut in half and carefully remove the seeds, pulp selectable spoon, keeping the peel in one piece

prepare salad of boiled shrimp, tomato concasse (only Macot… without skin and seeds),a little garlic, avocado pulp, the pulp without films

Season the salad with mayonnaise sauce, whipped cream 33%, grated horseradish and a bit of powdered chili pepper. All stacked in the boat-skins avocado and served to the table. Very tasty and festive, try it - no regret))))
Preparation time: 15 minutes