Hot chocolate "Orange"

200 ml milk
what kind of milk should I choose? we'll show

40 g bitter chocolate

1 orange

? vanilla pod

1 tbsp. whipped cream

Orange rinse in hot water, wipe dry, cut off part of the peel, grate it on a grater.

Cut the orange in half, cut 1 circle for registration of dessert, one half of the orange, squeeze the juice, the second is not needed.

RUB the grated chocolate, to obtain 1 teaspoon (for registration), the remaining mince.

Heat in a saucepan the milk, add chocolate, juice and zest of orange.

Cut the vanilla pod, remove the core, put the halves in a saucepan, bring all to a boil, then boil, stirring until the chocolate is completely dissolved, remove the vanilla pod.

Pour hot chocolate "Orange" in a glass, garnish top with whipped cream, sprinkle with grated deferred chocolate in a glass and put a piece of orange, notched it to the middle.