Homemade bread "Bishops"

200 g almonds

100 g raisins

40 g wheat flour
some flour to choose? we'll show

40 g sugar

40 g figs

20 g butter

2 eggs

ground cinnamon

Combine the flour, eggs and sugar, whisk.

Almond peeled and cut into sticks, finely chopped figs, raisins, wash, add to the dough with cinnamon.

The finished dough put in a cake pan, greased, bake the bread until it is ready.