The bread pudding with berries

Ingredients:

200 g butter

200 g sugar

3 PCs eggs

3 glass the rye bread stale grated

1 the grated zest of a lemon

1/4 tsp. cloves ground

1 tsp. cinnamon ground

150 g cherries, pitted

1 glass cream thick

Oil RUB with sugar, add the eggs, grated bread, cinnamon, cloves and zest, stir until smooth.

Mass will divide into 2 equal parts. One piece put in a greased form, put the cherries, then the remaining mass.

Bake for 20-30 minutes at 180 �C. let it Cool.

Decorate with whipped cream and a cherry.

When submitting a pie cut into portions.