Potato gratin monk-style
Ingredients:
5 pcs. potato
300 g mushrooms
3 Art. l. vegetable oil
1 garlic - clove
1 Art. l. breadcrumbs
parsley
salt
Fireproof dish rub sliced clove of garlic and pour oil into it.
Put on the bottom of thinly sliced potatoes on it - a layer of sliced mushrooms, salt, pour the oil, then put another layer of potatoes and again pour oil on top, sprinkle with breadcrumbs.
Bake in the oven at 180 � C for 40-50 minutes.
Serve issued the greens.
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