Stuffed fries with canned tuna

4 cabbage leaf

200 g canned tuna in oil

2 eggs

2 tbsp. milk
what kind of milk should I choose? we'll show

1 slice wheat bread without crust

4 tbsp. grated hard cheese

2 glass vegetable oil

4 tbsp. bread crumbs

black pepper

salt

Canned chop and combine with bread, soaked in milk, add 2 tbsp. of cheese, egg, salt and pepper, stir.

Cabbage leaves boiled in lightly salted water, cool.

Put on the sheets prepared mixture, roll them envelopes.

Beat the remaining egg, dip it stuffed, then breaded in a mixture of breadcrumbs and cheese.

Fry the stuffed fried until Golden brown.

Before serving, arrange greens.