Baked in foil pork with apples (recipe photo)

500 g pork fillet

200 g apples

mustard

pepper

salt

Cut the apples, core and cut them in thin slices.

The foil put a solid piece of pork fillet, pepper and salt, grease it with mustard.

Put the pork slices apples.

Wrap the foil, place the meat on a baking sheet for baking, preparing baked in foil pork with apples for 1-1,5 hours at a temperature of 180-200 degrees.

Photo from the website say7.info